Lunch Menu €12.50
MONDAY - SATURDAY 12PM - 2.30PM
APPETIZER
Soup
Lentil or veg.
Onion Baji
Samosa
Veg or Meat
Pakora
Veg or chicken.
Chicken Tikka
MAIN COURSE €10.00
Choose Chicken, Lamb, Prawn or Vegetable.
Tikka Masala (medium)
Simply cooked cream, almond and a few continental spices.
Korma (mild)
Most suitable for beginners. A delicate preparation of cream and spices producing a very mild but rich creamy textured dish.
Rogan Josh (medium)
A special preparation of garlic garnished with tomatoes and spices.
Achar (medium)
Achar rich and lavish Mughlai dish cooked in yoghurt and special pickle spices.
Jalfrezi (hot)
Cooked with sliced onions, green chilli, fresh coriander and selected spices. One of the most popular dishes.
Madras (hot)
A very popular South Indian dish. Fairly hot in taste. Extensively prepared with garlic, chilli and tomato puree.
SUNDRIES
Boiled Rice
Pilau Rice
Naan Bread
Chips
Fresh Salad
